Hampton, VA (BlackNews.com) – Three women entrepreneurs, one a physician, one a registered nurse and an event planner who co-own a party planning company...
Eating nutritional foods is one of the best ways to reduce obesity. But following a healthy diet isn't always easy, especially for lower socioeconomic...
Elise The Diva Chef and Lynn Swann I had the pleasure and privilege of attending the inaugural Chefs create event for the Greater Pittsburgh Chapter of Autism Speaks, held at the Fairmont hotel downtown. Fourteen chefs featured small bites inspired by an individual on the Autism Spectrum. The event kicked off with cocktail hour accompanied with complimentary hors de oeuvres. There was also opportunity to participate in a silent auction and to win raffle prizes, one of which was an autographed jersey and photo with Steelers hall of famer, and honorary chairperson Lynn Swann.
This May 31, 2012 file photo shows a man leaveing a 7-Eleven store with a Double Gulp drink, in New York. (AP Photo/Richard Drew, File) by Connie CassAssociated Press Writer WASHINGTON (AP) — They are among our most personal daily decisions: what to eat or drink. Maybe what to inhale. Now that the government's banning trans fat, does that mean it's revving up to take away our choice to consume all sorts of other unhealthy stuff? What about salt? Soda? Cigarettes?
Tortillas and other items are seen in the International food aisle of a grocery store Wednesday, Oct. 16, 2013 in Washington. These days, tortillas outsell burger and hot dog buns; sales of tortilla chips trump potato chips; and tacos and burritos have become so ubiquitously “American,” most people don’t even consider them ethnic. (AP Photo/Alex Brandon) by Suzette Laboy and J.M. HirschAssociated Press Writers MIAMI (AP) — Salsa overtaking ketchup as America's No. 1 condiment was just the start. These days, tortillas outsell burger and hot dog buns; sales of tortilla chips trump potato chips; and tacos and burritos have become so ubiquitously "American," most people don't even consider them ethnic. Welcome to the taste of American food in 2013.
Want to maximize the flavor and juiciness in your fish? Try grilling them whole, as opposed to filets. Whole fish has a layer of healthy fat that insulates the meat, and a thin layer of skin. Grilling it to perfection couldn’t be any easier.
Red meat lovers, rejoice! There are budget-friendly steaks out there that can dazzle a crowd. Grilled, sliced thin, and seasoned to perfection, they’ll wow your crowd with mouthwatering, flavor without breaking the bank.
Grilled Salmon with Hazelnut Butter (Family Features) Few things better capture the feel of summer than the three S's: sun, sand and, of course, seafood. Welcome the warm weather and embrace the fresh flavors of the sea with simple, yet delicious, coastal-inspired dishes. Always a family favorite due to its versatility, seafood takes on a plethora of flavors - from spicy to buttery and beyond. These Crispy Crab Cakes with Spicy Remoulade will make your mouth water with every savory crunch, while smooth, Creamy Risotto with Asparagus and Shrimp will richly impress even the pickiest of palates.
