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Thanksgiving outreach to uplift the community

In 2006, after the devastating loss of her husband to lung cancer, Laura Dendy and her then 10-year-old daughter decided to do something to...

Walmart workers shouldn’t have to donate food to co-workers

(NNPA)—For the past year, an organization called OUR Walmart, has protested, raised questions and asked their employer, one of the nation’s largest companies, to...

Lifestyles Report: Don’t change Black Friday

I can only tolerate so much. Christmas music started playing in stores the day after Halloween, Christmas trees have been on Display for about...

Giving thanks is healthy and it never gets old

It's that time of the year again when we look forward to spending time with family and friends, reflecting on the past year and...

ABC's Robach ready to get back to work

NEW YORK (AP) — Amy Robach (ROH'-bahk) of ABC News says she can't wait to get back to work following her double mastectomy but...

Your keys to perfect holiday cooking!

by Elise, the Diva Chef This time of the year is all about good food and good company. Family and friends provide the company, that part is all up to you. No doubt you're already starting to plan where the feast will be and who will be on the guest list. Creating a warm inviting atmosphere where love and fellowship can co-exist with candles and maybe a crackling fireplace dancing in the background is next on your list. You start visualizing the comedian of the family providing the laughter, while others catch up on life events over the past year. All the while the older mature ones admire the kids and how much they've grown. But one thing hasn't escaped anyone's notice, the aroma of delectable food permeating the room. After all the fellowship, the food now takes center stage and seals the deal of this wonderful gathering.

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